Vulcan VRH8-2M1ZN Half Height Cook and Hold Oven, Single Compartment, 208/240 V, Vulcan Restaurant Equipment, Mfr#: VRH8-2M1ZN

Vulcan vrh8-2m1zn half height cook and hold oven vulcan cook & hold ovens use gently recirculated heated air that moves uniformly and consistently around meats, seafood, poultry, vegetables, baked goods and more. Because the ovens operate at a lower temperature than standard or convection ovens, meats come out richly browned and flavorful, seafood is moist and appetizing, and vegetables are colorful and nutritious. features: structural components are 100% stainless steel interior pan supports removable for easy cleaning mechanical temperature controls 3 wire cooking shelves 250 f roast thermostat allows for roasting and rethermalization low speed convected air browns and caramelizes with reduced shrinkage set of (4) 5" casters – 2 swivel with locks and 2 rigid 208/240 v dual voltage, 50/60 hz, 1-phase, 6′ power cord with plug