Waffle Baker, Material Aluminum, Cooking Surface Width 7 in, Overall Height 8 5/8 in, Overall Width 19 3/4 in, Overall Depth 13 1/2 in, Wattage 1,800 W, Plug Type 5-20, Current 15 A
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Item
Waffle Baker
Holding Capacity
2 Waffles
Overall Width (In.)
13 1/2 in
Plug
NEMA 5-20P
Heat Setting
Pre Set
Amps
15
Voltage
120V AC
Overall Height (In.)
8 3/4 in
Overall Length (In.)
19 13/16 in
Includes
(2) Drip Trays
Type
Double
Cooking Surface (in.)
7
Material
Aluminum
Watts
1,800 W
Package Quantity
1
Color
Stainless Steel
Power Source
Electric
Current
15 A
Overall Width
19 3/4 in
Standards
CE Certified, cULus, NSF, UL Listed
Minimum Operating Temperature
250 Degrees F
Overall Depth
13 1/2 in
Maximum Operating Temperature
424 Degrees F
Cooking Surface Width
7 in
Wattage
1,800 W
Cooking Dimensions (W x D)
7 in
Weight
28 lb
Features
Audible End of Bake Cycle Alarm, Current Temperature Display Icon, Digital Time and Temperature Display, Durable Floating Grid Hinge, Lighted On/Off Indicator Light with Rocker Switch, Nickel-Plated Open Coil Handles Reduce Heat Transfer, Operator Controlled Programmable Digital Timer and Temperature Controls